Five recipes you can cook using the rotisserie chicken

November 09, 2021

Five recipes you can cook using the rotisserie chicken

Golden brown, juicy Rotisserie chicken is a simple take-and-go option for many. Although rotisserie chicken is delicious in its own right but it's equally delicious when you incorporate it into other meals making it a fantastic leftover choice. From tacos to enchiladas here are five delicious recipes that you can cook with the rotisserie chicken.

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1. Mini rotisserie chicken pot-pies

Mini chicken pot pie are so cute they're almost too cute to take a bite of! Start by sautéing onion dices in a skillet till they're soft. After that add a bag of peas and carrots frozen then add shredded rotisserie chicken along with the cream of chicken and water. Mix all the ingredients in a bowl before adding spice and salt. Pour the mixture of pot pie into ramekin dishes and then place the biscuit dough over it. Cook the pies in an oven at 375°F for 10 minutes. Then, enjoy!

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2. Rotisserie chicken enchiladas

Make your leftover chicken from the rotisserie into delicious Enchiladas. Start by covering a baking dish with some sauce for enchiladas. After that, layer the cheese layer and shredded chicken from the rotisserie and any additional toppings you wish to add on each tortilla. After filling then roll them up and set them, flat side up on the baking tray. After making the enchiladas, place them in a dish of sour-cream followed by the sauce for enchiladas and a large quantity of cheddar. The dish is then covered with tin foil and cook it for 25 minutes before baking it without the foil for 5 minutes.

3. Rotisserie chicken sliders

This delicious and easy recipe is perfect for those times when you feel like you're racing against time. The first step is to cut the dinner rolls into half. After that put the chicken rotisserie shredded into a pan, and then thoroughly mix it in barbecue sauce. Put the barbecue chicken on the bottom half of the rolls. Then, sprinkle some chopped onions on top. The chicken and onions are covered by thin cheese slices, before finishing by adding the top halves of rolls. The bread is brushed with egg and sprinkle some herbs on top. Wrap the sliders in aluminum foil, then place it in the oven to bake for between 15 and 20 minutes, at 350°F. Add some parmesan cheese and serve alongside corn-on-the cob.

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4. Rotisserie chicken tacos

This recipe is simple and delicious, you'll need to "taco-bout!" To make these tacos, you just need to put shredded chicken from the rotisserie, salsa, feta cheese tomatoes, lettuce, and diced avocado to the soft or hard tortilla shell.

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5. Rotisserie chicken spring rolls

It's a great way to enjoy how this recipe is rolled. Start by removing the breast of the rotisserie chicken , and then cutting it into pieces of thin. After that, soak the rice paper in water and let it sit for about 10 minutes. When the rice paper begins to soften, cover it with your favourite vegetables, along with vermicelli noodles mint and mango slices, and a piece of chicken. Then, roll the rice paper in a tight manner with the sides tucked in halfway through before wrapping it up. Serve the spring rolls with tasty sauce for dipping made of the peanut butter mix hoisin sauce, milk, and peanut butter.

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